Lindores Single Malt MCDXCIV
Key Facts About This Single Malt
Distillery: Lindores Abbey Distillery
Founder: Drew Mckenzie Smith
Region: Lowland, Scotch
Cask Type: Bourbon barrels, wine barriques, sherry butts
Alcohol by Volume: 46%
Bottled: Natural colour and without chill filtration
Bottle Size: 700ml
Awards: Double Gold Medal at the World Spirits Competition 2022; Gold Outstanding Award at IWSC 2022.
MCDXCIV Tasting Notes
Nose: Elegant, soft, mellow vanilla, and caramel notes Orchard fruits, sweet pear drops, toffee apples.
Palate: Smooth with a creamy texture. Mellow vanilla, dried fruits, citrus notes, and a touch of spice.
Finish: Medium length, delicate but lingering.
About This Lindores Abbey whisky
Lindores Single Malt MCDXCIV is the first whisky to be produced at Lindores Abbey in over 500 years. It is a special place. Lindores is recognised as the site of the first recorded distillation of Scotch whisky way back in 1494! MCDXCIV represents the year 1494 in Roman characters.
A long wash fermentation period coupled with Lindores Abbey’s unusual sister spirit stills set up produces a single malt of remarkable character for its age. The Sister Spirit Stills enhance the excellent flavours captured during the long fermentation period, through additional copper contact. It's then matured for around three and a half years in bourbon barrels, red wine barriques, and sherry butts.
An excellent, award-winning, whisky from Lindores Abbey. And an exciting promise of great things to come from this ancient-yet-young distillery.
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