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Murray McDavid Coastal Embrace 28 Year Old Diamond Rum Finish


Sale price£124.95
Only 6 bottles left

Key Facts About This Single Malt Scotch

Bottler: Murray McDavid

Range: Mission Gold, Coastal Embrace, 30th Anniversary

Release: Chapter II

Age: 28 years old

Distilled: 1995

Bottled: 2024

Region: Islay, Orkney, Speyside

Spirit: Blended malt scotch whisky

Cask Type: Oloroso Sherry Hogshead

Alcohol by Volume: 53.3%

Bottled: Natural colour and without chill filtration

Outturn: 223 bottles

Bottle Size: 700ml

Coastal Embrace 28 Year Old Tasting Notes

Nose: Lemon drizzle, sweet grass, soft smoke.

Palate: Sweet citrus, honied nuts, toasty malt.

Finish: Salty toffee, dried banana, peppery oak.

About this Murray McDavid whisky

This exotic 28-year long chapter takes us on a thrilling journey around the rugged coastline of Scotland to the golden sands of Guyana. After 6 years, the vibrant Diamond rum barrel beautifully preserves Scotland’s coastal character, revealing a delectable dram that dazzles and delights.

Murray McDavid Coastal Embrace 28 Year Old Diamond Rum Finish
Murray McDavid Coastal Embrace 28 Year Old Diamond Rum Finish Sale price£124.95
Murray McDavid Whisky
Dean Jode, Whiskymaker at Murray McDavid

Meet The Whiskymaker

Dean Jode

Dean Jode is Head of Whisky Creations at Murray McDavid. Dean usually starts with single cask whiskies that have been filled into refill casks. He believes the oak cask is the most important factor when creating exceptionally balanced and delicious whisky. So a big part of Dean’s job is searching for the very best quality casks from around the world to re-rack whiskies into.

Dean builds relationships with fellow producers of exceptional drinks by importing their freshly emptied casks for the additional maturation of our ever-growing inventory of Scotch whisky. Using these casks fresh is of key importance. This is where Dean creates not only beautiful spirit colour but more importantly enriches the spirit’s character to create a dram with an exceptional depth of flavour.

Within the traditional whisky warehouses at Coleburn, Dean monitors each and every cask to capture the perfect moment when the nature of the cask has perfectly intertwined with its resting spirit.